AHK Group - الإمارات العربية المتحدة
16/02/20230 المتقدمين
ينتهي التقديم في :
Responsibilities: Open and close the restaurant Hire, train and mentor new staff members Schedule shifts and assign table sections to waitstaff Resolve customer questions and complaints professionally Conduct payroll activities accurately and on time Ensure the restaurant follows health and safety regulations Place orders for ingredients, utensils and equipment as stock is depleted or damaged Source better deals on resources and equipment as needed Record all income and expenses, make sure cash registers are balanced at the end of every shift المهارات Requirements: Previous supervisory experience within a restaurant is preferable Accounting and arithmetic skills Strong leadership skills with the capacity for development Ability to resolve conflict in a professional manner Innovative and trustworthy Ability to remain impartial during conflict Available to work evenings, weekends and holidays
Assistant Restaurant Manager
2 main.Years
Time is not specified
university
both
$ - $ Salary is not specified